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Food Allergies & Schools
By:Maria Acebal,Julie Trone
Published on 2011-04-05 by Allergy Free Table LLC

Does your teacher understand your child's food allergies? Do you feel comfortable with their ability to keep your child safe at school or daycare? This short book provides a quick guide to managing food allergies in a school setting. It contains helpful information to prevent, recognize and treat food allergy reactions. Give a copy to your child's new teacher each year to help get the food allergy conversation going. Peanut allergy, wheat allergy, milk allergy and other food allergies are becoming more and more prevalent in our schools. Helping teachers deal with this topic is essential to our children's safety. Allergy Free Table, LLC presents a handy, quick reference guide to managing food allergies in a school setting. In addition there are short stories about school children, comments from teachers, guide to substituting materials and foods, and recipes for art supplies.

This Book was ranked at 8 by Google Books for keyword allergies.

Book ID of Food Allergies & Schools's Books is bz3zwAEACAAJ, Book which was written byMaria Acebal,Julie Tronehave ETAG "FpyOt3RzYEs"

Book which was published by Allergy Free Table LLC since 2011-04-05 have ISBNs, ISBN 13 Code is 9781456582616 and ISBN 10 Code is 1456582615

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Book which have "44 Pages" is Printed at BOOK under CategoryEducation

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